IPC2020

Bacteriocins and Antimicrobial Peptides

IPC20-0096

Probiotaceutical Potentials of Pediococcus Acidilactici From Indigenous Fermented Milk Product.


Preeti Sharma1
1Shri Mata Vaishno Devi University, Biotechnology, TALWARA, India

 

IPC20-0018
Resistance to Aureocin A53- and Enterocin L50-Like Bacteriocins Relays on the Two-Component Systems


Aleksandra Tymoszewska1, Tamara Aleksandrzak-Piekarczyk1, Dzung Bao  Diep2
1Institute of Biochemistry and Biophysics Polish Academy of Sciences, Department of Microbial Biochemistry, Warsaw, Poland
2Norwegian University of Life Sciences, Department of Chemistry- Biotechnology and Food Science, Ås, Norway

 

New Methods & New Equipments - Applications in Probiotic and Prebiotic Research

IPC20-0029

Development of Novel Intervention Strategies for Fighting Bacterial Infections Using Whole Genome Sequencing of Probiotic Bacteria


Andrey Karlyshev1
1Kingston University London, SEC Faculty, Kingston upon Thames, United Kingdom

 

IPC20-0042
Development and application of a metagenomics pipeline for strain level classification of the infant microbiome


Eline Klaassens1, Nienke Mekkes1, Radhika Bongoni1
1BaseClear, Product Development, Leiden, Netherlands

 

IPC20-0015
Inhibitory Effect of S. thermophilus Lysate on Invasiveness of HT1080 Fibrosarcoma Cell Line. Involvement of MMP-2 and 9 Inhibition.


Francesca Lombardi1, Paola Palumbo1, Francesca Rosaria Augello1, Maria Grazia Cifone1, Benedetta Cinque1
1University of L'Aquila, Department of Life- Health & Environmental Sciences, L'Aquila, Italy

 

IPC20-0083
Characterization of the Intestinal Microbiota Using Fluorescence In Situ Hybridization and Flow Cytometry as a PCR Alternative


Jorge Enrique Vazquez Bucheli1, Hye-Ji Kang1, Svetoslav Todorov2, Wilhelm Heinrich Holzapfel1
1Handong Global University, Human Effective Microbes, Pohang, Korea Republic of
2Faculty of Pharmaceutical Sciences- University of São Paulo, Department of Food and Experimental Nutrition, Sao Paulo, Brazil

 

Discovery and New Strain Characterisation

IPC20-0054
Probiotic Characterization: An Overview of Acid and Bile Tolerances, Bile Salts Deconjugation, and Bile Salt Hydrolysis


Mutamed Ayyash1
1United Arab Emirates University UAEU, Food Science Department, Alain, United Arab Emirates

 

IPC20-0021
The Probiotic Bacterium Propionibacterium freudenreichii Mitigates Mucositis via Its Immunomodulatory Surface Layer Protein SlpB


Fillipe Luiz Rosa Do Carmo1, Houem Rabah1, Barbara Fernandes Cordeiro2, Valbert Nascimento Cardoso2, Valerie Gagnaire1, Ana Maria Caetano Faria2, Ênio Ferreira2, Yves Le Loir1, Gwenael Jan1, Vasco Azevedo2
1INRA, STLO, Rennes, France
2UFMG, Departamento de Genética- Ecologia e evolução, Belo Horizonte, Brazil

 

IPC20-0071
Timely germination of Bacillus subtilis DSM 29784 and metabolites production are key for the health and performance of broilers


Damien Preveraud1, Adam Nelson2, Pearl Choi3, Lamya Rhayat4, Karoline Sidelmann Brinch5, Estelle Devillard4, Pascal Thiery1, Filip  Van Immerseel3, Richard  Ducatelle3
1Adisseo France SAS, Health by Nutrition, Antony, France
2Novozymes, Novozymes Biologicals- Inc., Salem VA, USA
3Ghent University, Department of Pathology- Bacteriology and Avian Diseases, Merelbeke, Belgium
4Adisseo, Centre of Excellence and Research in Nutrition, Commentry, France
5Novozymes A/S, Novozymes A/S, Lyngby, Denmark

 

IPC20-0030
Lactobacillus johnsonii 456 as probiotic that stays in the human gut more than 60 days and reduces inflammation


Robert Schiestl1
1UCLA, Pathology, Los Angeles, USA

 

Formulation and Production

IPC20-0073
Prebiotic Potential of Honey from Acacia (Acacia mangium) Forest Plantations as a Bioactive Ingredient for Fermented Milk Beverage


Camila Bernal-Castro1, María Jimena Monguí-Rojas2, Lizeth  Castro-Mercado2, Carlos Novoa-Castro2, Consuelo Díaz-Moreno2
1Universidad Nacional de Colombia, Instituto de Biotecnología IBUN, Bogotá, Colombia
2Universidad Nacional de Colombia, Instituto de Ciencia y Tecnología de Alimentos ICTA, Bogotá, Colombia

 

IPC20-0099
Microbial Bioactive Conjugated Linoleic acids in Small Ruminants’ Milk


Célia Maria Costa1, José Carlos Andrade2, Ana Cristina Freitas3, Ana Maria Gomes3
1Universidade Católica Portuguesa- CBQF - Centro de Biotecnologia e Química Fina - Laboratório Associado- Escola Superior de Biotecnologia, Escola Superior de Biotecnologia, Porto, Portugal
2CESPU- Instituto de Investigação e Formação Avançada em Ciências e Tecnologias da Saúde, Drug research, Gandra, Portugal
3Centro de Biotecnologia e Química Fina da Universidade Católica Portuguesa, Escola Superior de Biotecnologia, Porto, Portugal

 

IPC20-0016
Lactobacillus plantarum WCFS1: delivering an efficacious probiotic strain using dairy and non-dairy food matrices


Émilie Desfossés-Foucault1
1Biena inc., R&D / BD, Saint-Hyacinthe, Canada

 

IPC20-0095
Bacterial Population Succession During Natural Fermentation of Sumbawa Mare's Milk by High-Throughput Amplicon Sequencing


Yoga Dwi Jatmiko1, Aditya  Suharto1, Irfan Mustafa1, Siska Aditya2
1University of Brawijaya, Biology, Malang, Indonesia
2University of Brawijaya, Veterinary Medicine, Malang, Indonesia

 

IPC20-0058
An identification of immunoreactive proteins of Lactobacillus strains cultured in matrix with different lipids profile


Anna Ogrodowczyk1, Lidia Markiewicz1, Kenji  Fukuda2, Barbara Wróblewska1
1Institute of Animal Reproduction and Food Research of Polish Academy of Sciences, Immunology and Food Microbiology, Olsztyn, Poland
2Obihiro University of Agriculture and Veterinary Medicine, Department of Animal and Food Hygiene, Obihiro, Japan

 

IPC20-0022
New dairy and alternative products as vectors for delivery of probiotic bacteria


Susana Saad1
1University of Sao Paulo, School of Pharmaceutical Sciences, São Paulo, Brazil

 

IPC20-0098
Biological Potential of a Novel Symbiotic Functional Fermented African Cereal-Based Product and its Influence on the Human Gut Microbiota


Catarina Vila Real1, Célia Costa2, Ana  Pimenta-Martins3, Samuel  Mbugua4, Sawadogo-Lingani  Hagrétou5, Kati  Katina6, Ndegwa  H. Maina6, Elisabete  Pinto7,8, Ana M. P. Gomes2
1Universidade Católica Portuguesa- CBQF - Centro de Biotecnologia e Química Fina – Laboratório Associado, Escola Superior de Biotecnologia, Rua Diogo Botelho 1327- 4169-005- Porto, Portugal
2Universidade Católica Portuguesa- CBQF - Centro de Biotecnologia e Química Fina – Laboratório Associado, Escola Superior de Biotecnologia, Porto, Portugal
3Universidade Católica Portuguesa- CBQF - Centro de Biotecnologia e Química Fina – Laboratório Associado, Escola Superior de Biotecnologia-, Porto, Portugal
4University of Nairobi- Faculty of Agriculture, Department of Food Science- Nutrition and Technology, Nairobi, Kenya
5Institut de Recherche en Sciences Appliquées et Technologies IRSAT, Department of Food Technology, Ouagadougou, Burkina Faso
6University of Helsinki- Agnes Sjöbergin tie 2, Department of Food and Environmental Sciences- Division of Food Technology-, Helsinki, Finland
7Universidade Católica Portuguesa- CBQF - Centro de Biotecnologia e Química Fina – Laboratório Associado- Universidade do Porto, Escola Superior de Biotecnologia-EPIUnit - Instituto de Saúde Pública, Porto-Porto, Portugal
8Universidade do Porto, EPIUnit - Instituto de Saúde Pública, Porto, Portugal

 

Regulatory and Claims

IPC20-0097
Revealing Antibiotic Resistance Profile of the Novel Probiotic Candidate Faecalibacterium prausnitzii DSM17677


Daniela Machado1, Joana Barbosa1, Melany Domingos1, Diana Almeida1, José Carlos Andrade2, Ana Maria Gomes1, Ana Cristina Freitas1
1Universidade Católica Portuguesa- CBQF - Centro de Biotecnologia e Química Fina – Laboratório Associado, Escola Superior de Biotecnologia, Porto, Portugal
2Instituto de Investigação e Formação Avançada em Ciências e Tecnologias da Saúde, Cooperativa De Ensino Superior Politécnico Universitário, Gandra-Paredes, Portugal

 

IPC20-0023
Health Food Regulatory Reform in China


Jinjing Zhang1
1State Administration for Market Regulation, Special Food Safety Supervision and Management Department, Beijing, China

 

Clinical Studies and Efficacy

IPC20-0087
A Prospective, Randomized, Open‑label, Placebo‑controlled Comparative Study of Bacillus Coagulans GBI‑30,6086 with Digestive Enzymes in Improving Indigestion in Geriatric Population.


Trayambak Dutta1, Ezhil Arasan Ramanan2
1Manager- Medical & Scientific Affairs- Tablets India Ltd., Medical & Scientific Affairs Tablets India Ltd., Chennai, India
2Tablets India Ltd., Medical & Scientific Affairs Tablets India Ltd., Chennai, India

 

IPC20-0080
Impact of the Use of a Combined Prebiotic and Probiotic Oral Product on Stool Consistency in Dogs Undergoing Radiation Therapy.


Laura Espada Castro1, Slavomira  Néčová1, Luis Silva2, Christopher Scudder3, Jérôme Benoit4, Andria Cauvin5, Linda Matthewman6
1Southfields Veterinary Specialists, Oncology, Basildon, United Kingdom
2Anicura de Tweede Lijn, Surgery, Zwolle, Netherlands
3Southfields Veterinary Specialists, Internal Medicine, Basildon, United Kingdom
4Oncovet, Radiation Oncology, Villeneuve-d'Ascq, France
5Cauvin Veterinary Consultancy Ltd, Internal Medicine, Golsfield, United Kingdom
6Royal Veterinary College, Pathobiology and Population Sciences, London, United Kingdom

 

IPC20-0086
Efficacy of Saccharomyces Cerevisiae CNCM I-3856 as an Add-on Therapy for Irritable Bowel Syndrome.


Ezhil Arasan Ramanan1, Gayathri Ravichandran2
1Head- Medical & Scientific Affairs- Tablets India Ltd., Medical & Scientific Affairs Tablets India Ltd., Chennai, India
2Kilpauk Medical College Chennai, Department of Pharmacology, Chennai, India

 

Animal Health Symposium

IPC20-0091
Probiotics in Food Security: Lessons from Shrimp Aquaculture


Hazel Knipe1, Anke Lange1, Chaput Dominique1, David Bass2, Charles R Tyler1
1University of Exeter, Biosciences- College of Life & Environmental Sciences, Exeter, United Kingdom
2Centre for Environment Fisheries and Aquaculture Science, Cefas, Weymouth, United Kingdom

 

Think Beyond Gut

IPC20-0070
Novel mass spectrometry-based metabolomics tool for the selective investigation of gut microbiota-derived metabolites as biomarkers of diet


Abhishek Jain1, Mario S. P.  Correia1, Daniel Globisch1
1Uppsala University Sweden, Department of medicinal chemistry, Uppsala, Sweden

 

IPC20-0067
Assessments of Isolated Bacillus subtilis 3 as Potential Probiotic for the Respiratory Tract


Hye-Shin Kim1, Karina A. Ayala1, Ha-Ryung Park2, Svetoslav D. Todorov1, Bobae Kim2, Yosep Ji3, Hyeji Kang2, Wilhelm H. Holzapfel1
1Handong Global University, Department of Advanced Convergence, Pohang, Korea Republic of
2Human Effective Microbes, Human Effective Microbes Pohang, Pohang, Korea Republic of
3Human Effective Microbes, Human Effective Microbes, Suwon, Korea Republic of

 

IPC20-0060
Fasting and Fasting Mimetic Supplementation Address Sirtuin Expression, miRNA and Microbiota Composition


Stephanie Lilja1, Angelika Pointner1, Hanna Bäck1, Lucia Suarez1, Berit Hippe1, Ingrid Höfinger2, Alexander Haslberger1
1University of Vienna, Department for Nutritional Science, Vienna, Austria
2fasting couch, monastory pernegg, pernegg, Austria

 

Microbiota Protection and Resilience

IPC20-0061
Multi-Strain Fermented Milk Promotes Gut Microbiota Recovery After Helicobacter Pylori Therapy: A Randomised, Double-Blind, Controlled Trial


Eric Guillemard1, Muriel Derrien1, Marion Poirel1, Florent Schäfer1, Laurent Quinquis1, Caroline Rossoni1Christian Keicher2Frank Wagner2, Hania Szajewska3, Frédéric Barbut4, Peter Malfertheiner5,6

1Danone Nutricia Research, Innovation Science and Nutrition Dpt, Palaiseau, France
2Charité Research Organisation, GmbH, Berlin, Germany
3Medical University of Warsaw, Department of Paediatrics, Warsaw, Poland
4Université de Paris, Inserm S-1139, Paris, France
5Magdeburg Clinic, OVGU University, Magdeburg, Germany
6LMU University Clinic, München, Germany