Bacteriocins and Antimicrobial Peptides

IPC20-0024
Gut microbial metabolite induces autistic-like phenotypes in mouse

Patricia Bermudez¹, Jérôme Becker², Sebastian Fernandez¹, Renan Campos¹, Susana Barbosa¹, Jacques Barik¹, Julie Le Merrer², Nicolas Glaichehaus¹, Laetitia Davidovic^1
1Université Côte d’Azur- CNRS- IPMC- France, Alpes Maritimes, Valbonne, France
²INRA UMR-0085- CNRS UMR-7247- Inserm- Université François Rabelais- IFCE- 37380, Nouzilly, Nouzilly, France

 

Bacteriocins and Antimicrobial Peptides

IPC20-0031
Marine bacteriocins and their potential application for seafood preservation

Naïma Boumhandi^1
1National Research Institute of Marine Fisheries, Seafood Processing Technology Center, Agadir, Morocco

 

IPC20-0035
Lactobacilli for Probiotics Design should Be Received out of Biotic Sources

Tatiana Khomyakova¹, Yuri Kozlovsky¹, Yuri Khomyakov², Galina Kozlovskaya¹, Vasilul Kozlovsky³, Aminat Magomedova⁴, Mariya Zinevich^1
1Federal State Budjetary Establishment Scientific  Research Institute of Human Morphology, Laboratory of Clinical  and molecular pathology of cardiovascular system, Moscow, Russian Federation
²FKUZ anti-plague center Rospotrebnadzor, laboratory of virology, Moscow, Russian Federation
³FSBI Scientific-research Institute of fur farming and rabbit breeding named after V. A. Afanasyev, Laboratory of Microbes selection, Ramensry district Rodniki, Russian Federation
⁴Federal State Budjetary Establishment Scientific  Research Institute of Human Morphology, Laboratory of Clinical and molecular pathology of cardiovascular system, Moscow, Russian Federation

 

New Methods & New Equipments - Applications in Probiotic and Prebiotic Research

IPC20-0049
Human-Derived Fecal Microbial Transplant (FMT) Controls Intestinal Inflammation in Rats by Modulating Immune System and Microbial Composition

Petra Adamková¹, Petra Hradická¹, Monika Kassayová¹, Ľuboš Ambro², Izabela Bertková², Martin Marônek³, Vlasta Demečková^1
1Pavol Jozef Safarik University in Kosice- Faculty of Science, Institute of Biology and Ecology, Kosice, Slovakia
²Pavol Jozef Safarik University in Kosice- Faculty of Science, Institute of Experimental Medicine, Kosice, Slovakia
³Comenius University- Faculty of Medicine-, Institute of Molecular Biomedicine, Bratislava, Slovakia

 

IPC20-0063
Flavonoid Glycosides as Potential Prebiotics

Monika Dymarska¹, Agnieszka Krawczyk-Łebek¹, Tomasz Janeczko¹, Edyta Kostrzewa-Susłow^1
1Wrocław University of Environmental and Life Sciences, Department of Chemistry, Wrocław, Poland

 

IPC20-0075
Selective Utilization of Human Milk Oligosaccharides 2’-FL, 3-FL and DiFL by Probiotics and Pathogenic Bacteria

Johanna Hirvonen¹, Krista Salli¹, Heli Anglenius¹, Siitonen Jani², Johanna Maukonen^1
1DuPont Nutrition and Biosciences, Global Health & Nutrition Science, Kantvik, Finland
²DuPont Nutrition and Biosciences, Manufacturing Technology, Kantvik, Finland

 

IPC20-0078
Bacterial metabolites of Human Milk Oligosaccharide Protects Intestinal Epithelial Barrier in an In vitro Model

Katri Holappa¹, Maija Marttinen¹, Krista Salli¹, Markku Saarinen¹, Johanna Hirvonen^1
1Dupont Nutrition & Biosciences, Global Health and Nutrition Science, Kantvik, Finland

 

IPC20-0041
Effects of 2'-fucosyllactose/6'-sialyllactose Complex on Intestinal Anti-inflammation and Fecal Microbiome Compositions

YunJu Jun¹, Hyejung Shin², SeokMin Yoon¹, YunSik Kim¹, SaeHun Kim^2
1LOTTE R&D Center, Food-Biotech Research Team, Seoul, Korea Republic of
²Korea University, Department of Food Bioscience and Technology- College of Life Science and Biotechnology, Seoul, Korea Republic of

 

IPC20-0046
Selenization of Lactic Acid Bacteria, Bifidobacteria and Yeasts and their Antioxidant Properties.

Gabriela Krausová¹, Antonín Kaňa², Ivana Hyršlová¹, Věra Kantorová^2
1Dairy Research Institute- Ltd., Dpt. of Microbiology and Technology, Prague, Czech Republic
²University of Chemistry and Technology Prague, Faculty of Chemical Engineering, Prague, Czech Republic

 

IPC20-0012
Role of Probiotic Lactic Acid Bacteria in the Suppression of TNF-α Secretion In vitro

Boonyarut Ladda¹, Anongnard  Kasorn², Wisuit  Pradidarcheep³, Malai  Taweechotipatr^1
1Srinakharinwirot University, microbiology- faculty of medicine, Bangkok, Thailand
²Navamindradhiraj University, Faculty of Medicine- Vajira Hospital, Bangkok, Thailand
³Srinakharinwirot University, Anatomy- faculty of medicine, Bangkok, Thailand

 

IPC20-0082
Development of a Strain-Specific qPCR Protocol for the Detection and Quantification of a Probiotic S. thermophilus in Fecal Samples

Anđela Martinović¹, Stefania Arioli¹, Rossella Filardi¹, Riccardo Cocuzzi¹, Diego Mora^1
1University of Milan, Department of Food- Environmental and Nutritional Sciences, Milano, Italy

 

IPC20-0038
Effect of Single-cell Algae and Cyanobacteria Biomass on the Growth and Viability of Probiotic and Lactic Acid Bacteria

Karolina Medova¹, Gabriela Krausova¹, Jana Smolova¹, Tomas Branyik², Olga Kronusova^3
1Dairy Research Institute, Department of Microbiology and Technology, Prague, Czech Republic
²University of Chemistry and Technology, Department of Biotechnology, Prague, Czech Republic
³EcoFuel Laboratories s.r.o., Biotechnology, Prague, Czech Republic

 

IPC20-0039
Insights into Bifidobacterial Modulation of Intestinal Cells Function Using Intestinal Organoids and Network Biology Approaches

Martina Poletti^1,2, Agatha  Treveil^1,2, Padhmanand  Sudhakar^1,3, Isabelle  Hautefort¹, Lindsay Hall², Tamas Korcsmaros^1,2
1Earlham Institute, Organisms and ecosystems, Norwich, United Kingdom
²Quadram Institute, Gut Microbes and Health, Norwich, United Kingdom
³KU Leuven, Department of Chronic Diseases- Metabolism and Ageing, Leuven, Belgium

 

IPC20-0014
Bile Salt Hydrolase Activity and Survivability in Artificial Gastrointestinal Condition of Probiotic Lactic Acid Bacteria

Narathip Puttarat¹, Paramaporn  Kerdsup², Kittiwut  Kasemwong³, Malai Taweechotipatr^1
1Srinakharinwirot University, Microbiology- Faculty of Medicine, Bangkok, Thailand
²Srinakharinwirot University, Food Science and Nutrition- Faculty of Agricultural Product Innovation and Technology, Bangkok, Thailand
³National Science and Technology Development Agency, National Nanotechnology Center, Pathum Thani, Thailand

 

IPC20-0047
Evaluation of the Effect of Inulin in Bifidobacterium sp. Population in Rat Gut, in a Liver Cancer Model

Mariana Reyes¹, María Angélica Gutiérrez Nava^1
1Universidad Autónoma Metropolitana, Ciencias Biológicas y de la Salud, Mexico City, Mexico

 

IPC20-0013
Isolation and Screening of Probiotic Lactic Acid Bacteria Producing GABA from Fermented Foods

Suppasin Thangrongthong¹, Teerarat  Itthisoponkul², Kittiwut Kasemwong³, Panaree Busarakumtragul^4
1Srinakharinwirot university, Microbiology, Bangkok, Thailand
²Srinakharinwirot university, Food Science and Nutrition, Bangkok, Thailand
³National Science and Technology Development Agency, National Nanotechnology Center, Pathum Thani, Thailand
⁴Srinakharinwirot university, Physiology, Bangkok, Thailand

 

IPC20-0045
Gene networks underlying the mechanisms of resistance to inflammatory factors in Bifidobacterium longum

Vladimir Veselovsky¹, Marina Dyachkova², Egor Menyalo³, Polina Polyaeva³, Evgenii Olekhnovich¹, Tatiana Semashko¹, Artem Kasianov^2,4, Elena Ilina¹, Valeriy Danilenko², Ksenia Klimina^1,2
1Federal Research and Clinical Center of Physical-Chemical Medicine of Federal Medical Biological Agency, Department of Molecular Biology and Genetics, Moscow, Russian Federation
²Vavilov Institute of General Genetics Russian Academy of Sciences, Department of Biotechnology, Moscow, Russian Federation
³Moscow Institute of Physics and Technology National Research University, Department of biological and medical physics, Dolgoprudny, Russian Federation
⁴The Institute for Information Transmission Problems of the Russian Academy of Sciences Kharkevich Institute, Laboratory of Plant Genomics, Moscow, Russian Federation

 

IPC20-0059
Beneficial Effects of Colonic Fermentation of Arabinogalactan in Combination with Bifidobacterium longum subsp. longum BB536 in the SHIME®

Yan Wang¹, Yafei Liu¹, Ives Ivusic Polic¹, Ajila Chandran Matheyambath¹, Gisele LaPointe^1
1University of Guelph, Food Science, Guelph, Canada

 

Discovery and New Strain Characterisation

IPC20-0081
Mucin-Dependent Polymorphism of a Growing Culture of Akkermansia muciniphila DSM 22959 Revealed by Flow Cytometry

Rossella Filardi¹, Anđela  Martinović¹, Riccardo Cocuzzi¹, Diego Mora¹, Stefania Arioli^1
1University of Milan, Department of Food- Environmental and Nutritional Sciences, Milan, Italy

 

IPC20-0088
Lactobacillus pentosus EFEL 009 as Probiotic Starter Producing Allyl Mercaptan in Garlic and Onion-Enriched Fermentation

Yu Mi Jo¹, Hee Seo¹, Ga Yun Kim¹, Seong Won Cheon¹, Seul-Ah Kim¹, Tae Soon Park², Byung-Serk Hurh², Nam Soo Han^1
1Chungbuk National University, Division of Animal- Horticultural- and Food Sciences, Cheongju, Korea Republic of
²Sempio Foods Company, Sempio Fermentation Research Center, Cheongju, Korea Republic of

 

IPC20-0094
Development of Acid Tolerant Leuconostoc spp. by Adaptive Laboratory Evolution

Il Gyo Lee^1
1Chungbuk National University, Brain Korea 21 Center for Bio-Health Industry- Division of Animal- Horticultural- and Food Sciences, cheongju, Korea Republic of

 

IPC20-0076
Antioxidant and Antiradical Activity of Lactic Acid Bacteria

Shakhlo Miralimova¹, Ulugbek Gayibov², Sabina Gayibova², Dildora Amirsaidova¹, Gullola Bekmurodova¹, Mekhrangiz  Zaripova³, Takhir Aripov^2
1Institute of microbiology of Academy of Sciences of Uzbekistan, Laboratory of microbiology and biotechnology of probiotics, Tashkent, Uzbekistan
²Institute of biorganic chemistry of AS of Uzbekistan, Laboratory of Plant Cytoprotectors, Tashkent, Uzbekistan
³National University of Uzbekistan- faculty of biology, Department Human and animal physiology, Tashkent, Uzbekistan

 

IPC20-0092
Suitability of Lactobacillus reuteri as a Probiotic Kimchi Starter with Anti-Inflammatory Activity: In vitro and In vivo Evidence

Hee Seo¹, Jae-Han Bae¹, Gayun Kim¹, Yu Mi Jo¹, Nam Soo Han^1
1Chungbuk National University, Brain Korea 21 Center for Bio-Health Industry- Division of Animal- Horticultural- and Food Sciences, Cheongju, Korea Republic of

 

IPC20-0052
Isolation of new strains of Lactic Acid Bacteria from Ethnic Food of North West Himalayas and their Characterization as probiotics

Nivedita Sharma^1
1University of Horticulture and Forestry, Basic Sciences, Solan, India

 

IPC20-0033
Lactobacillus salivarius LPM01 (DSM 22150) and its Cholesterol Assimilation Capacity

Rodrigo Vera^1,2, Loreto Ormeño¹, Marcelo Acevedo¹, Josefa Badia², Laura Baldomà^2
1Wellness Technologies, Research and Development, Concepcion, Chile
²Universitat de Barcelona, Departament de Bioquímica i Fisiologia, Barcelona, Spain

 

Formulation and Production

IPC20-0074
Design of an Enteric Release System by Saccharomyces boulardii with Pellets in Hard Gelatine Capsules

Karla Lilian Bailon^1
1UAM XOCHIMILCO, SISTEMAS BIOLÓGICOS Y DE LA SALUD, MÉXICO, Mexico

 

IPC20-0079
Microencapsulation of Bifidobacterium Lactis to Improve Survival in Acidic Beverages

Robert Kent¹, Linda Carroll^1
1Employee, R and D, Cork, Ireland

 

IPC20-0017
Synergistic Effect of pH and Phenolic Compounds on Viability of Probiotic in Fruit Juice

Paramaporn Kerdsup¹, Warakorn Kerdsup^2
1Faculty of Agricultural Product Innovation and Technology- Srinakharinwirot University 114 Sukhumvit 23- Wattana, Biotechnology and Agricultural Product, Bangkok, Thailand
²Kasumbundit University, Faculty of Engineer, Bangkok, Thailand

 

IPC20-0040
Effect of Lactic Acid Bacteria Starter Cultures Combined with Probiotics on E. coli and S. aureus Survival in Pasta-Filata Cheeses

Karolína Kvočiková¹, Martina Koňuchová¹, Ivana Hatalová¹, Alžbeta Medveďová^1
1Slovak University of Technology in Bratislava, Department of Nutrition and Food Quality Assessment, Bratislava, Slovakia

 

Clinical Studies and Efficacy

IPC20-0032
Evaluation of the Intestinal Microbiota in Dogs with Atopic Dermatitis.

Luisa Cornegliani¹, Paola Persico², Roberta Di Prinzio³, Benedetta Belà³, Alessandro Gramenzi^3
1Clinica Veterinaria Città di Torino, Dermatology, Torino, Italy
²Free lance Dermatology, Free lance Dermatology, Milano, Italy
³Faculty of Veterinary Mecidine, Nutrition, Teramo, Italy

 

IPC20-0089
Effects of Prebiotics and Probiotics on Human Gut Microbiota and Related Immune System: A Study on Healthy and Elderly Subjects

Alessandra De Giani¹, Anna Sandionigi¹, Jessica Zampolli¹, Angela Michelotti², Francesco Tursi², Massimo Labra¹, Patrizia Di Gennaro^1
1Università degli Studi di Milano-Bicocca, Biotechnology and Biosciences, Milano, Italy
²Complife Italia, Safety and Efficacy Lab, S. Martino Siccomario, Italy

 

IPC20-0034
Optimalization of Mice Gnotomodel of DSS Induced Ulcerous Colitis and Immunity Response After Fecal Transplantation

Dominika Faixová¹, Dagmar Mudroňová¹, Stanislav Lauko¹, Natália Chomová¹, Soňa Gancarčíková^1
1University of Veterinary Medicine and Pharmacy in Košice, Department of Microbiology and Immunology, Košice, Slovakia

 

IPC20-0085
Possible to Recover Multi Strain Probiotics after Administration of Antibiotics?

Sofia Forssten¹, Arthur Ouwehand¹, Nicolas Yeung^1
1DuPont Nutrition & Biosciences, Global Health & Nutrition Science, Kantvik, Finland

 

IPC20-0037
Efficacy of Tyndalised Lactobacillus reuteri, Blackcurrant Seed Oil, Zinc Oxide and Nucleotides on Skin and Gut Microbiota of Atopic Dogs

Alessandro Gramenzi¹, Paola Persico², Roberta Di Prinzio¹, Benedetta Belà¹, Luisa Cronegliani^3
1University of Teramo, Faculty of Veterinary Medicine, Teramo, Italy
²Freelance Veterinarian, Dermatology, Milan, Italy
³“Città di Torino” Veterinary Clinic, Dermatology, Turin, Italy

 

IPC20-0057
SELECTIVE ANTIBIOTICS – AN APROACH TO OBTAINING AN OPTIMUM ANIMAL MODEL OF ULCEROUS COLITIS

Vanda Hajdučková¹, Stanislav Lauko¹, Soňa Gancarčíková¹, Lívia Kolesár Fecskeová², Marián Maďar¹, Kristína Mravcová¹, Gabriela Štrkolcová^1
1University of Veterinary Medicine and Pharmacy in Kosice, Department of Microbiology and Immunology, Kosice, Slovakia
²Institute of Microbiology- Czech Academy of Sciences, Centre Algatech, Třeboň, Czech Republic

 

IPC20-0056
Modulation of gut microbiome in irritable bowel syndrome patients post-Bacillus coagulans LBSC treatment

Chiranjit Maity¹, Anil K. Gupta^2
1Advanced Enzyme Technologies Limited, Probiotics Laboratory, Thane, India
²Advanced Enzyme Technologies Limited, Research and Development Division, Thane, India

 

IPC20-0068
Potential Effects of Commercial Kefir Milk Consumption on Gut Microbiota in Cancer Patients

Chiara Salvesi¹, Xiaohui Huang¹, Maria Fanizzi¹, Teresa Scipioni², Stefania Silvi^1
1Università di Camerino, Scuola di Bioscienze e Medicina Veterinaria, Camerino, Italy
²Ospedale "G. Mazzini", U.O.C. Oncologia, Teramo, Italy

 

IPC20-0069
Effectiveness of Lactobacillus reuteri in Infantile colic and its Impact on MaTernal DEpression: Real World Observational Study - ELITE study

Arun Wadhwa¹, Dhanasekhar Kesavelu², Kishore Kumar³, Pallab Chatterjee⁴, Sarath Gopalan⁵, Pramod Jog⁶, Monjori Mitra⁷, Krishna Chaitanya Veligandla⁸, Rahul Rathod⁸, Sucheta Pandit^8
1Dr Wadhwa's Clinic, Pediatrics, New Delhi, India
²S S Child care, Pediatric Gastroenterology, Chennai, India
³Cloud nine hospital, Pediatrics, Bangalore, India
⁴Outreach clinic-School of tropical Medicine, Pediatrics, Kolkata, India
⁵Madhukar Rainbow Children's Hospital, Pediatric Gastroenterology, New Delhi, India
⁶Medipoint Hospital, Pediatrics, Pune, India
⁷Medclin Research pvt Ltd, Pediatrics, Kolkata, India
⁸Dr Reddy's Laboratories Ltd, Medical Affairs, Hyderabad, India

 

IPC20-0055
Evaluation of the effects of kefir on dyslipidemic individuals- a randomized controlled trial

Ilkay Yilmaz¹, Bahattin Arslan^1
1İstanbul Ayvansaray Üniversitesi, Gastronomy and Culinary Arts, İstanbul, Turkey

 

Animal Health Symposium

IPC20-0044

Epigenetic changes in immune-related tissues inducted by an early chicken microbiome reprogramming via probiotic, prebiotic and synbiotic

Aleksandra Dunisławska¹, Anna Slawinska¹, Maria Siwek^1
1UTP University of Science and Technology, Department of Animal Biotechnology and Genetics, Bydgoszcz, Poland

 

IPC20-0064
BACTERIOPHAGES USE FOR COLIBACILLOSIS PROPHYLAXIS IN BROILERS

Yury Markin¹, Fania Betlyaeva², Marina Grigoreva^2
1NII Probiotics Ltd, R&D, Moscow, Russian Federation
²Tumen State University, Microbiology, Tumen, Russian Federation

 

IPC20-0053
Improvement of Growth Performance and Carcass Quality of Fattening Pigs by Bacillus subtilis C-3102

Noriko Nakamura¹, Giorgio Fusconi², Mauro Morlacchini^2
1Asahi Biocycle Co. Ltd., Animal Nutrition, Tokyo, Japan
²CERZOO S.r.l., n/a, Piacenza, Italy

 

IPC20-0090
In vitro evaluation of the probiotic potential of isolated lactic acid bacteria from mice for their use in broilers

Ivonne Lizeth Sandoval Mosqueda¹, Adriana  Llorente Bousquets¹, Carlos Ignacio Soto Zárate², Crisóforo  Mercado Márquez^3
1UNAM, Laboratory of Biopreservation, México, Mexico
²UNAM, Diagnostic Microbiology, México, Mexico
³UNAM, Livestock sciences, México, Mexico

 

IPC20-0019
Characterization of a Novel Antibacterial Probiotic Bacillus subtilis strain Isolated From an Extreme Environment for Utilization in Antibiotic-Free Feed Program

Sudhanshu Sudan¹, Julang Li^1
1University of Guelph, Department of Animal Biosciences, Guelph, Canada

 

Think Beyond Gut

IPC20-0062

Vitamin D Status in Children with Cystic Fibrosis: Is It Associated with Gut Microbiota and Pulmonary Function?

Hadeel Albedewi¹, Iman Bin Dayel², Ahemd Albarrag³, Hanaa Banjar^4
1King Saud University, Department of Community Health Sciences- College of Applied Medical Sciences, Riyadh, Saudi Arabia
²King Saud University, Department of Community Health Sciences- College of Applied Medical Sciences-, Riyadh, Saudi Arabia
³King Saud University, Department of Pathology- College of Medicine, Riyadh, Saudi Arabia
⁴King Faisal Specialist Hospital and Research Center, Department of Pediatrics, Riyadh, Saudi Arabia

 

IPC20-0043
Comparison of Gut Resistome of Vegetarians and Meat-eaters

Klára Cverenkárová¹, Monika Krahulcová¹, Petra Olejníková², Martina Valachovičová³, Lucia Bírošová^1
1Slovak University of Technology in Bratislava - Faculty of Chemical and Food Technology, Institute of Food Science and Nutrition, Bratislava, Slovakia
²Slovak University of Technology in Bratislava - Faculty of Chemical and Food Technology, Institute of Biochemistry and Microbiology, Bratislava, Slovakia
³Slovak Medical University, Department of Nutrition, Bratislava, Slovakia

 

IPC20-0048
The Effect of Long-Term Administration of Probiotics: Does Generally Safe Really Mean Safe?

Petra Hradická¹, Petra Adamková¹, Monika Kassayová¹, Ľudovít Lenhardt², Silvia Iannacone-Farkašová³, Vlasta Demečková^1
1Pavol Jozef Safarik University in Kosice- Faculty of Science, Institute of Biology and Ecology, Kosice, Slovakia
²University of Veterinary Medicine and Pharmacy, Department of Morphological Disciplines, Kosice, Slovakia
³Pavol Jozef Safarik University in Kosice- Faculty of Medicine, Department of Forensic Medicine, Kosice, Slovakia

 

IPC20-0093
Prebiotic Effects of Dextran from Leuconostoc mesenteroides SPCL742 Analyzed by In Vitro Fecal Fermentation and Cross-feeding Model

Geonhee Kim¹, Jae-Han  Bae¹, Seong Won Cheon¹, Dong Hyeon  Lee¹, Nam Soo  Han^1
1Chungbuk National University, Division of Animal- Horticultural- and Food Sciences- enzyme and fermentation engineering laboratory, Cheongju-si, Korea Republic of

 

IPC20-0066
Effects of Probiotics and Melatonin on the Gut, Liver, and Brain in an UCMS and DSS-Induced Irritable Bowel Syndrome Model

Sae Hun Kim^1
1Korea University, Department of Life Science and Biotechnology, Seoul, Korea Republic of

 

IPC20-0036
An Extracellular Protein Fraction from Lactobacillus sakei BM31-3 Represses Inflammatory Response via NF-kB Pathway in the Lipopolysaccharide-Stimulated RAW 264.7 Macrophages

Shrijana Shakya¹, Masanori Sugiyama¹, Masafumi Noda¹, Narandalai Danshiitsoodol^1
1Hiroshima University, Probiotic Sciences for Preventive Medicine, Hiroshima, Japan

 

Microbiota Protection and Resilience

IPC20-0077
Administration of Lactobacillus rhamnosus and Cudrania tricuspidata Changes Intestinal Microbiota Structure and Body Weight in Obese Mice

Ju Kyoung  Oh¹, Robie Vasquez¹, Sang Hoon Kim¹, Dae-Kyung Kang^1
1Dankook University, Department of Animal Resources Science, Cheonan, Korea Republic of

 

IPC20-0072
How to maintain the lung microbiome during the coronavirus pandemic

Viktor Pokhilenko¹, Vladimir Perelygin^1
1Federal Budget Institution of Science State Research Center for Applied Microbiology and Biotechnology FBIS SRCAMB, Biotechnology, Obolensk- Moscow, Russian Federation